Mussel and Mushroom Risotto
Cook as a mushroom risotto but in the last five minutes 'bung' in some big meaty mussels and a big heaped serving spoon of double cream.
Mmmmmmmmmmmm.
Mmmmmmmmmmmm.
Originally compiled on the orders of King Alfred the Great, approximately A.D. 890, and subsequently maintained and added to by generations of anonymous scribes. The original language was Anglo-Saxon (Old English), but these later entries are essentially Estuary English in tone. You could say, this is an EU "Withdrawalist, Libertarian and generally reactionary blog. Regular, but amateurish"(if often a tad infantile).
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